Sangue na Guelra, Blood n’Guts. An avant-garde, activist and inspiring gastronomic festival in Lisbon. Sangue na Guelra, Sang et Tripes. Un festival gastronomique avant-gardiste, activiste et inspirant à Lisbonne. 「Sangue
Tag Archives: Portugal
Chef Pedro Mendes creates more than a fine dining menu experience at Restaurant Narcissus Fernadesii. Let’s taste a gastronomic journey through the history & culture of the region of Alentejo,