Karin Shibata – Through the foooding glass

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Tag Archives: French cuisine by Japanese chef

Support Hokkaido | 30 Sept 2018 | Paris

Posted on September 28, 2018 by Karin Shibata Posted in Blog, Event, French by Japanese chefs .
support hokkaido paris 2018

Support Hokkaido ! Dégustons des tapas pour soutenir Hokkaido ! 9 chefs Japonais, 4 restaurants et plus de 45 partenaires  se mobilisent pour une journée de charité gastronomique  Dimanche 30 septembre

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5 Comments .
Tags: French cuisine by Japanese chef, Japanese chef .

Bistrot Alexandre III – Ryunosuke Naito’s exquisite romantic dinner.

Posted on January 14, 2016 by Karin Shibata Posted in French by Japanese chefs .

Sous le pont Alexandre III coule la Seine, et les saveurs faut-il qu’il m’en souvienne, la joie venait toujours avec les créations signées par le chef japonais Ryunosuke Naito du

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1 Comment .
Tags: ♥♥♥♥, 7/7, bistronomie, French cuisine by Japanese chef, Paris 7, Romantic, Seine .

La Grande Maison de Joël Robuchon et Bernard Magrez – A sparkling dinner

Posted on May 1, 2015 by Karin Shibata Posted in Bordeaux .

La Grande Maison for a sparkling, unforgettable dinner experience. La Grande Maison pour un dîner étincelant, une expérience inoubliable.     ジョエル・ロブション氏 と ベルナール・マグレ氏 のボルドーの 新店「ラ・グラン ド・メゾン」きらめく、 忘れられない素晴らしいディナー でした。        Ouvert en décembre

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8 Comments .
Tags: Bordeaux restaurant, French cuisine by Japanese chef, Gastronomique, Joël Robuchon, Michelin .

Restaurant Akashi – French cuisine by Japanese chefs in Bordeaux

Posted on April 22, 2015 by Karin Shibata Posted in Restaurant .

Akashi, une cuisine bistronomique, cuisinée par le couple japonais, Akashi et Tomoko Kaneko. Akashi, a nice  French gastronomic cuisine, cooked by the Japanese couple, Akashi and Tomoko Kaneko. 「Akashi」、ボルドーの美しい日本人シェフのフランス料理レストラン。    

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Tags: Bordeaux restaurant, French cuisine by Japanese chef, Japanese chef .

La Cave à Michel x Taku Sekine (Dersou) – Pop-up Menu

Posted on March 31, 2015 by Karin Shibata Posted in French by Japanese chefs .

First collaboration pop-up restaurant with the Japanese chef and co-owner of Dersou, Taku Sekine @ La Cave à Michel. Première collaboration éphémère avec le chef japonaise et co-propriétaire de Dersou, Taku Sekine @

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Tags: French cuisine by Japanese chef, Japanese chef, Paris 10, pop-up .

Restaurant A.T – Atsushi Tanaka, another Japanese brilliant chef in Paris

Posted on June 21, 2014 by Karin Shibata Posted in French by Japanese chefs .

Atsushi Tanaka – French gastronomic cuisine, but not only… After an international culinary journey (Japan, Spain, Belgium France), Atsushi Tanaka opened his restaurant, early April.  You can feel voyage and

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30 Comments .
Tags: French cuisine by Japanese chef .

Les enfants rouges – The Red Children

Posted on February 25, 2014 by Karin Shibata Posted in French by Japanese chefs .

In the Marais trendy district Next to the oldest market in Paris “Marché des enfants rouges” (The red children market), the restaurant “Les enfants rouges” !    A Japanese chef

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Tags: French cuisine by Japanese chef, Japanese chef .

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