ugo-alciati-assaggio-hotel-castille-paris

Published October 14, 2017 - size: 459 × 243 in Starhotels Collezione, Castille Paris, l’Assaggio | Contemporary Piedmontese cuisine by Ugo Alciati (Michelin-starred chef)

ugo alciati assaggio hotel castille paris

Un des plat signature, un maki de vitello tonnato farçi avec une savoureuse crème de thon aux câpres. Raffiné et goûteux.

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