vin-ardeche-wines-vignerons-ardechois-restaurant-saveurs-d-alba-2

vin-ardeche-wines-vignerons-ardechois-restaurant-saveurs-d-alba-2

We start with a chestnut kir, typical of the region.

Homemade terrine with Duck Confit & Chestnuts, Salad and Tartar Sauce + Pinot Noir “Les Buis d’Aps” 2018 [A wine from the town of Alba La Romaine]

The fruit of Pinot Noir is harmoniously coordinated with the tasty terrine.

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